Description
Beyond its exquisite taste, purchasing this sake supports local search and rescue organizations, in honor of the legendary snow yeti, Yuki Otoko. Pair it with sun-ripened tomatoes or toasted pecans and elevate your dining experience.
AOKI – Tokubetsu Honjozo – 720ml
€31.00
Experience a refreshing and extra-dry honjozo with a light, creamy texture, perfect for enthusiasts of crisp white wines and pilsners. This sake, crafted by Aoki Shuzo in Niigata, Japan, combines the sophistication of Gohyakumangoku sake rice and the umami richness of Koshiibuki table rice.
Slow fermentation, aided by soft, filtered snowmelt well water and Niigata’s cold climate, yields a clean sake. Carefully adding a bit of brewer’s alcohol towards the end of fermentation enhances its aromatic profile.
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